Smoked salmon sushi roll with wasabi dip, smoked salmon and prawn ball on marinated cucumber with dill dressing and smoked salmon tian with lemon emulsion
with dauphinoise potatoes, sticky red cabbage, broccoli, minted peas and salsify with a red current jus
with mango, homemade granola and tonka bean ice cream
Please let us know at the time of booking if you or your guests have any dietary requirements.
Vegetarian and vegan options are available upon request